- Relevant hospitality/F&B service training or certificate is preferred.
- Minimum 1-2 years' relevant experience in a hotel, restaurant, bar or high-end hospitality operation.
- Good knowledge of service standards, menu/product knowledge, hygiene and guest handling.
- Excellent communication, grooming, teamwork and ability to work flexible shifts.

Career opportunity
Waitress
Mombasa, Kenya Full-Time Food & Beverage Service
Applications closed
Applications Closed